Unexpected Flavor Combos Too Delicious Not to Try

I believe that human beings can be neatly divided into two groups: Those who avoid maple syrup on their eggs and those who seek it.

A fun take on traditional brownies, these flourless peanut butter hummus brownies are gooey, chocolatey and absolutely delicious.

Why a peanut butter and pickle sandwich is the totally not-gross snack you need in your mouth right now.

For this oddly delicious pairing, traditionally you’d use a Queso Colombiano for this. However, if you live in an area where this cheese isn’t available, you can opt for a firm white cheese like a halloumi, queso de freir, oaxaca cheese or a firm mozzarella.

Cinnamon-infused, pear, chocolate, even plain—whatever the flavor, balsamic vinegar on ice cream is amazing.

You might recoil in horror when you first see this recipe, but if you like curry and the mix of sweet and salt, give it a shot.

For breaking the fast during Ramadan, nothing satisfies quite like doodh soda.

Now don’t go “EEEWWW!!” before you try this.

Sometimes even strange combos are legendary for a reason.

Reminiscent of a “sweet, yet spicy mole sauce.”

The cola in the sauce not only adds great flavor, it also helps tenderize the chicken, making this dish extra tasty. Once thickened, this sauce is awesome served over rice with a side of steamed veggies.

If you want to take summer fruit to the next level, you need to grab a grinder.

Mexican fruit cups are versatile, easy to make, and refreshing. It is an amazing way to enjoy fresh fruits with more flavor and a delicious tangy zing.

This sweet treat has some serious flavor. Rosemary, coarse sea salt and a little peppery EVOO action.