Roasted Rhubarb and StrawberriesYou won’t be able to get enough of this classic combination of strawberries and rhubarb, wrapped up in a sweet-savory syrup, which consists of maple syrup, sweet vermouth, balsamic vinegar, and a touch of sea salt.
Rhubarb-Almond CakeIt might feel like you’re beating the batter for a long time, but that’s what gives this cake an airy lift. Stay with it.
Rhubarb and Citrus Salad with Black Pepper VinaigretteIn just 15 minutes, throw together this refreshing spring side.
Easy Rhubarb CrispWith the perfect balance between sweet and tart, everyone loves this quick-to-make recipe.
Khoresh Rivas (Savory Rhubarb and Bean Stew)In Iranian cuisine, rhubarb is often used in savory dishes rather than in sweet ones. The hearty pinkish-red stalks, which cook down quickly and tenderize, provide just the right amount of tang to herb-based stews like khoresh rivas.
BONUS READ: 12 Summer Dessert RecipesMake the most of fresh summer flavors with a dozen warm-weather treats to add to your repertoire.